Procedures:
1. Prepare Milkshake Mango and Kreem Puff according to instructions on packaging.
2. Pour around 1-2 tbsp (~10g) of prepared Kreem Puff into cup.
3. Sprinkle 1 tsp of Barquillos Flakes.
4. Maintain icy texture of the blended Milk Shake and pour half of prepared Milkshake Mango into cup.
5. Add 3-4 tbsp (~20g) prepared Kreem Puff.
6. Pour the rest of the Milkshake Mango.
7. Top with Barquillos Flakes, diced mangoes, and IJY Mango Syrup.